| Inspection Information | Facility Name: | Conard Cafe And Campus Store |
|---|---|
| Facility Type: | Commercial FSO < 25000 sq. ft. |
| [?] Inspection type: | Standard |
| Inspection date: | 09-January-2014 |
| No violations were documented at the time of inspection. |
| Comments |
|---|
| Temperatures: Front Reach in cooler 36, Make Line 39, Back Reach in cooler 30, Customer cooler 38, Soup 165, Turkey 39, Cheese 37, Sliced Tomato 39 Sanitizer not set up yet. A choking poster was supplied. NO VIOLATIONS SEEN |