Inspection Information | Facility Name: | Marco's Pizza # 1085 |
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Facility Type: | Commercial RFE < 25000 sq. ft. |
[?] Inspection type: | Standard |
Inspection date: | 20-August-2020 |
3717-1-02.4(C)(15) / PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information Critical Corrected During Inspection Employees are not informed in a verifiable manner of their responsibility to report information about their health. PIC unable to locate employee health reporting agreements at the time of inspection. Provided RPH's employee reporting agreement form. |
3717-1-04.4(N)(3) / Manual and mechanical warewashing equipment, chemical sanitization (quaternary ammonium) - temp., pH, concentration, and hardness Critical Corrected During Inspection Quaternary ammonium sanitizing solution at incorrect temperature, concentration, and/or water hardness. Bucket of sanitizer solution under the make table at 0 ppm. Solution refilled and brought up to proper concentration of 200-400 ppm at the time of inspection. |
3717-1-03.2(M) / Wiping cloths - use limitation. Corrected During Inspection Improper use and/or maintenance of wiping cloths. Observed bucket of sanitizer solution stored on the floor. |
3717-1-04(I) / Nonfood-contact surfaces - materials. Repeat Nonfood-contact surfaces constructed of unapproved materials. Observed rust spots where the paint was missing on the shelves in the make table cooler closest to the office. Nonfood-contact surfaces shall be constructed of materials that are nonabsorbent, smooth, and easily cleanable. Correct by next inspection. |
3717-1-04(I) / Nonfood-contact surfaces - materials. Repeat Nonfood-contact surfaces constructed of unapproved materials. Observed laminate missing on the shelves under the pizza slicing table. Non-food contact surfaces shall be constructed of materials that are nonabsorbent, smooth, and easily cleanable. Correct by next inspection. |
3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted Repeat Equipment components are not intact, tight or properly adjusted. Observed a ripped gasket on the door of the dough proofer. Correct by next inspection. |
3717-1-04.1(H) / Nonfood-contact surfaces - cleanability Nonfood-contact surfaces not easily cleanable. Lid on the plastic container containing a bag of flour was cracked. Correct by next inspection. |
3717-1-04.1(C) / Food-contact surfaces - cleanability Critical Corrected During Inspection Food contact surfaces not easily cleanable. Observed a plastic container with a chip at the top. PIC discarded container at the time of inspection. |
3717-1-06.4(A) / Repairing. Repeat Physical facilities not maintained in good repair. Observed duct tape around the door handle of the rest room. Correct by next inspection. |
3717-1-06.4(A) / Repairing. Physical facilities not maintained in good repair. Observed a loose floor tile under the prep sink. Correct by next inspection. |
3717-1-06.4(A) / Repairing. Repeat Physical facilities not maintained in good repair. Observed a section of coving missing by the office. Correct by next inspection. |
Comments |
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Discussed inspection with manager Samantha. PIC stated prep sink is currently out of order. Repair was scheduled for this week. Discussed washing vegetables in the three compartment sink with a colander until prep sink is repaired. Emailed inspection report. |