Inspection Information | Facility Name: | Nickel & Bean |
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Facility Type: | Commercial FSO < 25000 sq. ft. |
[?] Inspection type: | Standard |
Inspection date: | 13-November-2019 |
3717-1-04.5(C) / Cooking and baking equipment - cleaning frequency Cooking and/or baking equipment not cleaned when required. Toaster oven needs cleaned. |
3717-1-03.4(F)(1)(b) / Time/temperature controlled for safety food - cold holding. Critical Corrected During Inspection TCS foods not being cold held at the proper temperature. In house made garlic infused olive oil held at room temperature. PIC removed and voluntarily discarded. |
3717-1-02.3(C) / Hair restraints - effectiveness. Corrected During Inspection Food employee(s) not wearing a hair restraint. |
Comments |
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Conducted inspection with PIC Acacia Dresser Level I Tap Series OH334253 Bakery was not in operation at time of inspection. Emailed inspection. |