3717-1-02.4(A)(2) / PIC - Manager Certification Facility does not have an employee with manager certification in food protection. Obtain level 2 food manager training by next standard inspection.

The following violation(s) have been corrected since the last inspection.
3717-1-04.1(KK)/Food equipment - certification and classification. Equipment not approved by a recognized testing agency. Upright white freezer in back storage area not observed to be commercial grade and not permitted for use in facility. Remove from use of replace with commercial grade freezer by next standard inspection. At reinspection, facility states they have ordered a new freezer exactly like the one in the kitchen area and it should be delivered by the end of the week.
3717-1-05.1(J)/Backflow prevention device - when required. No air gap or approved backflow prevention device on the plumbing system. Observed no backflow device on Bunn coffee maker in kitchen area or on juice machine in self service buffet area. Ensure proper backflow devices are installed on water supply inlet of both units. At reinspection, PIC states a plumber has been scheduled. At reinspection, GM states plumber has been contacted and scheduled, currently approval from corporate. At 5/24 reinspection, no backflow observed. GM states corporate requested more quotes for work to be done. Discussed that this is an outstanding critical violation and needs fixed very soon or facility may enter into enforcement process. GM states facility will go ahead and proceed with reaching out to original quote provider to schedule work very soon. -Correct by 6-7-23.

Comments
Inspection conducted and reviewed with Maintenance personnel\PIC. Inspection emailed.