Inspection Information | Facility Name: | Papa John's Pizza #802 |
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Facility Type: | Commercial RFE < 25000 sq. ft. |
[?] Inspection type: | Standard |
Inspection date: | 19-March-2012 |
No violations were documented at the time of inspection. |
Comments |
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Temperatures: Walk in cooler 35, Prep cooler 41, ham in pc 38, sausage in prep cooler 37 6.4 The bulb is out in the walk in cooler. Replace bulb 6.4 The hand sink is not sealed to the wall. Recaulk the sink. 6.2 The hand sink did no have paper |