Inspection Information
Facility Name: Vitro North Break Room
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection type: Standard
Inspection date: 15-March-2023
3717-1-04.5(D) / Nonfood-contact surfaces - cleaning frequency.
Corrected During Inspection Non-food contact surface(s) not cleaned at the required frequency. During inspection coffee ground residue observed on interior of micro market. CORRECTED, residue cleaned.

Comments
Conducted inspection with Arnold Vending Rep; reviewed inspection findings. Risk Level 1 activities include: Micro market. Cooler serial number last 4 digits 6062, temperature 37 degrees F. Freezer serial number last 4 digits 4659. Automatic shut off operational. Coffee serial number last 4 digits 0151.