| 3717-1-04.2(H)(1) / Temperature measuring devices - manual warewashing. Manual Warewashing temperature measuring device not readily accessible. Could not locate a Long-Stem thermometer to check three compartment sink water temperature's Action: Locate thermometer to check proper water temperature's as required by rule.  |
| 901:3-4-16(C) / Level one Certification in Food Protection RFE does not comply with Level One Certification requirements. Observed: Employee did not have Basic Food Training. Action: Basic food training is required for all facility's. |