Facility Details | |
---|---|
Facility Name: | CCI MAIN KITCHEN |
Facility Location: | 15802 N SR 104, CHILLICOTHE |
Facility Information | |
---|---|
Facility Type: | Commercial FSO ≥ 25000 sq. ft. |
Risk Rating: | Risk Level IV |
Phone Number: | (740) 774-0274 |
Facility Inspection History: Click on an inspection link below to see additional details. |
Inspection Type | Inspection Date | Summary |
---|---|---|
Standard/Complaint/Critical Control Point Inspection | 16-Jan-2024 | 0 critical & 0 non-critical |
Standard/Critical Control Point Inspection | 22-Aug-2023 | 0 critical & 0 non-critical |
Standard/Critical Control Point Inspection | 12-Jan-2023 | 0 critical & 2 non-critical |
Standard/Critical Control Point Inspection | 12-Jul-2022 | 0 critical & 0 non-critical |
Standard/Critical Control Point Inspection | 18-Jan-2022 | 0 critical & 0 non-critical |
Standard/Critical Control Point Inspection | 14-Jul-2021 | 0 critical & 1 non-critical |
Standard/Critical Control Point Inspection | 21-Oct-2020 | 0 critical & 0 non-critical |
Consultation Inspection | 25-Mar-2020 | 0 critical & 0 non-critical |
Standard/Critical Control Point Inspection | 7-Jan-2020 | 0 critical & 0 non-critical |
Standard/Critical Control Point Inspection | 1-Aug-2019 | 0 critical & 0 non-critical |
Standard/Critical Control Point Inspection | 7-Feb-2019 | 0 critical & 0 non-critical |
Standard/Critical Control Point Inspection | 20-Dec-2018 | 0 critical & 1 non-critical |
Standard Inspection | 1-Feb-2018 | 0 critical & 0 non-critical |
Standard Inspection | 8-Jan-2018 | 0 critical & 2 non-critical |
Standard Inspection | 31-Jan-2017 | 0 critical & 0 non-critical |