No violations were documented at the time of inspection.

Comments

Complaint received stating "using expired eggs, fruit is molded, employees handling raw foods then preparing salads with bare hands, no handwashing". At facility I did not observed any expired eggs. Fruit was in good condition. Observed handwashing sinks to be fully stocked and with gloves nearby. Reviewed handwashing procedures/practices with the manager. Observed good handwashing practices at time of the inspection.