|Violations: A summary of the violations found during the inspection are listed below.|
Observed improper test kit for accurately measuring the concentration of sanitizer at time of inspection.
To ensure proper sanitization, a test kit or other device that accurately measures the concentration in PPM (mg/L) of sanitizing solutions shall be provided.
The light intensity in a customer self-service area, inside equipment, toilet room, or areas used for hand washing or equipment or utensil storage was less than twenty foot candles. Observed 5 light bulbs that were not working in reach-in coolers at time of inspection.
The light intensity shall be at least twenty foot candles (two hundred fifteen lux): at a surface where food is provided for customer self-service such as buffets or salad bars or where fresh produce or packaged foods are sold or offered for human consumption; inside equipment such as reach-in and under-counter refrigerators and at a distance of thirty inches (seventy-five centimeters) above the floor in toilet rooms and in areas used for hand washing, warewashing, equipment storage, or utensil storage.
Corrected During Inspection Critical Observed working containers of poisonous or toxic chemicals that were not properly labeled with the name of the material at time of inspection. PIC wrote name on bottle during inspection.
To prevent health hazards, working containers used for poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material.
|Discussed employee illness policy and clean-up procedures with PIC. Discussed proper labeling of chemicals with PIC.|