| Inspection Information | Facility Name: | CORKY QUE |
|---|---|
| Facility Type: | Mobile Food Service Operation |
| [?] Inspection type: | Standard |
| Inspection date: | 01-September-2016 |
| No violations were documented at the time of inspection. |
| Comments |
|---|
| The following was observed: TCS food in hot holding >135°F. TCS food in cold holding <41°F. Sanitizer and test strips were available. Metal stem probe thermometer was available. No violations observed at time of inspection. |