| 3717-1-03.2(K) Observed ice scoop stored improperly in the ice machine.  |
| Inspection Information | Facility Name: | BOB EVANS RESTAURANTS,LLC #2027 |
|---|---|
| Facility Type: | Commercial FSO < 25000 sq. ft. |
| [?] Inspection type: | Standard/Critical Control Point |
| Inspection date: | 19-September-2023 |
| Violations: A summary of the violations found during the inspection are listed below. |
| 3717-1-03.2(K) Observed ice scoop stored improperly in the ice machine. |
| Comments |
|---|
| Reviewed hot and cold holding temperatures/employee illness policy/dish machine sanitation/Pest control procedures with PIC. Critical control point inspection conducted at time of inspection. |