Inspection Information
Facility Name: LOS MARIACHIS III
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection type: Standard/Critical Control Point
Inspection date: 05-February-2020
Violations: A summary of the violations found during the inspection are listed below.
3717-1-04.4(N)(1)
Critical Chlorine sanitizing solution at incorrect concentration at time of inspection.
Pic called maintenance at time of inspection. All dishes will be washed,rinsed and sanitized in 3 compartment sink until dish machine is working properly.
3717-1-04.5(A)(1)
Corrected During Inspection Critical Equipment food-contact surfaces or utensils are unclean. Observed accumulation of debris on FCS of can opener.
Pic washed can opener at time of inspection.
3717-1-04.1(A)
Non-durable equipment observed. Observed rubbermade totes being used for RTE food storage. Ensure food grade containers are being used for food storage.

Comments
Reviewed employee illness policy and clean-up procedures with pic. Reviewed proper sanitizer concentration with pic. Maintenance was called at time of inspection to fix dish machine. All dishes will be washed, rinsed and sanitized in 3 compartment sink until dish machine is working properly.