| 3717-1-04.2(I) Observed expried test kit in meat room, produce room, and sushi area.  |
| 3717-1-04.5(A)(3) Non-food contact surfaces of equipment are unclean. Observed accumulation of debris on walk in cooler fan, shields in deli. |
| Inspection Information | Facility Name: | KROGER COMPANY N-312 |
|---|---|
| Facility Type: | Commercial RFE ≥ 25000 sq. ft. |
| [?] Inspection type: | Standard/Process Review |
| Inspection date: | 16-December-2020 |
| Violations: A summary of the violations found during the inspection are listed below. |
| 3717-1-04.2(I) Observed expried test kit in meat room, produce room, and sushi area. |
| 3717-1-04.5(A)(3) Non-food contact surfaces of equipment are unclean. Observed accumulation of debris on walk in cooler fan, shields in deli. |
| Comments |
|---|
| Observed signs posted, sanitizer available, social distance markers and employees using masks. Reviewed process for acidified rice. Reviewed documents. |