Inspection Information | Facility Name: | JULIO'S PIZZERIA |
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Facility Type: | Commercial FSO < 25000 sq. ft. |
[?] Inspection type: | Standard |
Inspection date: | 18-November-2022 |
Violations: A summary of the violations found during the inspection are listed below. |
3717-1-06.2(C) Observed hand towels not available in close proximity of the handwashing sink. Corrective Action: Handwashing sink should be stocked with hand towels. |
3717-1-03.4(G) Critical Observed meat and sliced tomatoes without proper datemarking. Corrective Action: Food prepped and held for more than 1 day should be properly date marked. |
3717-1-05.1(S) Observed prep sink with a broken faucet. Corrective Action: PIC said that the part is at the facility it just needs to be installed. |
Comments |
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Reviewed violations with PIC. |