| Inspection Information | Facility Name: | TAYLOR BROTHERS SALOON |
|---|---|
| Facility Type: | Commercial FSO < 25000 sq. ft. |
| [?] Inspection type: | Standard/Critical Control Point |
| Inspection date: | 31-August-2022 |
| Violations: A summary of the violations found during the inspection are listed below. |
| 3717-1-02.4(A)(2) Repeat Facility does not have an employee with manager certification in food protection.  |
| 3717-1-04.5(A)(3) Observed accumulation of debris on shelving of reach in cooler located in front bar area. |
| 3701-21-25(I) Repeat FSO did not have a person in charge per shift with the person in charge certification in food protection. |
| Comments |
|---|
| Observed proper hot and cold holding temperatures at time of inspection. Reviewed food safety certification requirements with pic. |