Inspection Information
Facility Name: PRATER CONCESSIONS-DRINK #7335
Facility Type: Mobile Food Service Operation
[?] Inspection type: Standard
Inspection date: 06-August-2018
Violations: A summary of the violations found during the inspection are listed below.
3717-1-04.2(I)
Observed no test kit available for measuring the concentration of the sanitizer.
To ensure proper sanitization, a test kit or other device that accurately measures the concentration in PPM (mg/L) of sanitizing solutions shall be provided.
3717-1-04.4(N)(1)
Critical Observed the concentration of chlorine sanitizing solution at 0ppm, not meeting the minimum requirements specified in the code.
To prevent pathogen growth, a chlorine solution shall have a minimum temperature based on the concentration and pH of the solution as specified in the code.
Comments
Discussed importance of sanitizer test strips and having the correct concentration of chlorine sanitizer with PIC