| 3717-1-03.2(C) Critical Observed partially raw Smoked Pork Hocks stored above Bob Evans Mashed Potatoes in the meat display case. Corrective Action: Pork Hocks should be moved to the bottom shelf.  |
| 3717-1-03.4(H)(1) Corrected During Inspection Critical Observed 3 packages of deli meat not discarded when within 7 days of opening. Corrective Action: PIC discarded of the packages. |
| 3717-1-03.4(L) Critical Observed no HACCP Plan on file at the facility. (Process Review) Corrective Action: Facility should have the HACCP Plan available for the acidified rice and the ROP fish. |
| 3717-1-03.5(C)(3) Observed donuts for customer self-service not properly labeled. Corrective Action: A list of ingredients and sub ingredients in descending order of predominance by weight should be available for consumers to view. |
| 3717-1-04.5(A)(3) Observed multiple freezers with a build-up of debris on the bottom shelf. Observed shelves of flour with spilt flour on them. Observed handles of multiple coolers, cabinet doors, etc. with a build-up of debris. Observed build-up of debris on and around the bulk water machine. |