Inspection Information
Facility Name: HILLTOP CAFE STEVENSON CENTER
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection type: Standard/Critical Control Point
Inspection date: 20-November-2018
Violations: A summary of the violations found during the inspection are listed below.
3717-1-04.5(A)(1)
Corrected During Inspection Critical Repeat Equipment food-contact surfaces or utensils are unclean. Observed ice machine lip with accumulation PIC sanitized lip of ice machine at time of inspection.

3717-1-03.2(K)
Corrected During Inspection In-use utensils improperly stored. Observed in-use utensils laying on counter, not protected against possible contamination. PIC placed utensils in 3 compartment sink to be W,R,S.

Comments
Discussed employee illness policy with PIC. Discussed clean-up procedures with PIC. PIC knowledgeable of reheating procedures. PIC knowledgeable of cooling procedures. PIC sanitized lip of ice machine at time of inspection. PIC placed soiled utensils in 3 compartment sink to be W,R,S at time of inspection.