Inspection Information
Facility Name: SAVE A LOT
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection type: Standard
Inspection date: 06-October-2022
Violations: A summary of the violations found during the inspection are listed below.
3717-1-04.1(KK)
Observed a crockpot being used to cook beans. Corrective Action: Equipment used in facility should be commercial food grade and/or certificated by a testing agency like NSF.

Comments
Reviewed the use of commercial equipment, and heating of baked beans. Observed good date marking procedures in the deli.