| 3717-1-05.1(O)(2) Critical Handwashing sink is being used for purposes other than handwashing. Observed spoon and scrub sponge in handwashing sink at time of inspection.  |
| 3717-1-03.2(C) Critical Food not properly protected from contamination by separation, packaging, and segregation. Observed raw bacon sitting over ready to eat food items in prep table. |
| 3717-1-03.2(M) Repeat Improper use and/or maintenance of wiping cloths. Observed wiping cloths stored out on counters at time of inspection. |
| 3717-1-03.2(K) In-use utensils improperly stored. Observed scoop handle touching powder sugar. |
| 3717-1-04.1(A) Repeat Non-durable equipment observed. Observed handle of standing freezer in need of repair. |
| 3717-1-04.5(A)(3) Non-food contact surfaces of equipment are unclean. Observed accumulation of debris on handles of grill equipment. |
| 3717-1-04.5(A)(3) Repeat Non-food contact surfaces of equipment are unclean. Observed accumulation of debris on shelving located in victory standing cooler. |