| 3717-1-02.3(C) Observed Food employees not wearing a hair restraint. Corrective Action: Food employees should be wearing a hat, visor or hairnet to prevent contamination of food.  |
| 3717-1-04.5(D) Observed the microwave with a build-up of food debris. |
| Inspection Information | Facility Name: | WHIT'S FROZEN CUSTARD OF CHILLICOTHE |
|---|---|
| Facility Type: | Commercial RFE < 25000 sq. ft. |
| [?] Inspection type: | Standard/Process Review |
| Inspection date: | 01-August-2022 |
| Violations: A summary of the violations found during the inspection are listed below. |
| 3717-1-02.3(C) Observed Food employees not wearing a hair restraint. Corrective Action: Food employees should be wearing a hat, visor or hairnet to prevent contamination of food. |
| 3717-1-04.5(D) Observed the microwave with a build-up of food debris. |
| Comments |
|---|
| Reviewed hair restraint use with employees, cold/hot holding temperatures, employee illness policy, and bodily fluid clean-up kit. |