| 3717-1-04.5(A)(3) Non-food contact surfaces of equipment are unclean. Observed accumulation of dust and debris on walk in cooler condenser.  |
| 3717-1-06.4(B) Observed accumulation of debris on shelving under drink station. |
| Inspection Information | Facility Name: | CASA DEL TACO |
|---|---|
| Facility Type: | Commercial FSO < 25000 sq. ft. |
| [?] Inspection type: | Standard/Critical Control Point |
| Inspection date: | 14-August-2019 |
| Violations: A summary of the violations found during the inspection are listed below. |
| 3717-1-04.5(A)(3) Non-food contact surfaces of equipment are unclean. Observed accumulation of dust and debris on walk in cooler condenser. |
| 3717-1-06.4(B) Observed accumulation of debris on shelving under drink station. |
| Comments |
|---|
| Reviewed employee illness policy and clean-up procedures with pic. Pic demonstrated knowledge of proper cooking, cooling, thawing, reheating and holding temperatures. Discussed plan review process and provided a plan review packet via email. |