Inspection Information
Facility Name: BOB EVANS RESTAURANTS,LLC #2027
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection type: Consultation
Inspection date: 19-March-2020
No violations were documented at the time of inspection.
Comments
Discussed proper handwashing procedures with PIC at time of inspection. Discussed increasing cleaning frequency of facility with main focus on areas most frequently touched. Discussed engaging in a 6 foot isolation distance between person to person. Discussed restricting number of patrons to 10 or less if 6 foot isolation distance can not be maintained. Discussed not allowing congregation in facility with PIC at time of inspection.