| 3717-1-02.2 (C ) Corrected During Inspection Critical Food employee(s) did not wash hands when required. Observed food employees change from nonfood tasks to food tasks without changing gloves, washing hands and donning new gloves. CCP  |
| 3717-1-05.1(O)(1) Corrected During Inspection Critical Handwashing sink not accessible. Observed hand sink blocked at time of inspection. Observed stack of food trays stored on top of hand sink. CCP |
| 3717-1-06.2(E) Handwashing sign(s) not posted at hand sink in food prep area. |
| 3717-1-04.5(A)(1) Critical Equipment food-contact surfaces or utensils are unclean. Observed accumulation of debris on food contact surface of ice machine in basement. |
| 3717-1-04.5(A)(1) Corrected During Inspection Critical Equipment food-contact surfaces or utensils are unclean. Observed accumulation of food debris on food contact surface of can opener. CCP Pic placed can opener into three compartment sink to be washed, rinsed and sanitized. |
| 3717-1-03.2(Q) Corrected During Inspection Improper storage of food items. Observed bag of onions stored directly on the floor. Pic placed onions off the floor. |
| 3717-1-04.5(A)(3) Repeat Non-food contact surfaces of equipment are unclean. Observed accumulation of debris on shelves near 3 compartment sink. |
| 3717-1-04.5(A)(3) Non-food contact surfaces of equipment are unclean. Observed accumulation on shelves in walk in freezer. |
| 3717-1-05.1(S) Plumbing system not properly maintained or repaired. Observed pipe from upstairs draining onto the floor towards a floor drain. Floor drain appears to be holding water. Ensure that drain is working properly and area is properly cleaned. Observed accumulation of debris on floor. |
| 3717-1-06.1(C) Floor and wall junctures not properly coved or closed and/or floor drains not provided. Observed damaged coved molding by stove. |
| 3717-1-06.4(B) Repeat Facility not maintained clean. Observed floors and walls throughout facility with accumulation of debris. |
| 3717-1-06.2(I)(1) Light intensity less than ten foot candles in required areas. Observed walk in cooler lighting did not meet ten foot candle minimum regquirement. Light meter reading 1.2 to 8.6 foot candles |
| 3717-1-06.2(I)(1) Light intensity less than ten foot candles in required areas. Observed walk in freezer did not meet the minimum ten foot candle requirement. Light meter reading 2.9 to 7.0 |