3717-1-03.2(A)(2) Corrected During Inspection Critical Improper bare-hand contact with RTE foods. Observed food employee handle ready to eat chips with bare hands. Chips discarded at time of inspection. CCP Chips discarded at time of inspection. Educated staff about proper handling, hand washing and glove use.

3717-1-07.1(P) Corrected During Inspection Personal care items stored improperly. Observed cellphone stored on stack of clean plates in dish washing area. Pic removed cell phone and plates were rewashed, rinsed and sanitized. Pic removed cell phone and plates were rewashed, rinsed and sanitized.

3717-1-07.1(P) Personal care items stored improperly. Observed shoes stored on a shelf next to food items. Pic removed shoes from the shelf.

3717-1-03.2(N)(4) Latex gloves being used in the FSO or RFE. Observed boxes of latex gloves on shelf in food prep area. Latex gloves not being used for food prep at time of inspection. Replace latex gloves with latex free gloves.

3717-1-05.4(Q) Waste receptacles or handling units not cleaned and maintained. Observed accumulation of grease accumulation on and around grease dumpster.

3717-1-06.4(B) Facility not maintained clean. Observed accumulation of debris on floors and walls throughout kitchen and dish washing area.

3717-1-06.1(C) Floor and wall junctures not properly coved. Observed damaged coved molding in dish washing area.

Comments
Complaint received stating that customers became sick after eating at the facility. Discussed proper hand washing, glove use, employee illness policy, reheating, cooling and holding temperatures with pic. Discussed storage of personal items with pic.