3717-1-04.5(A)(3) Repeat Observed accumulation of debris on NFC surface of equipment throughout kitchen at time of inspection.

3717-1-06.4(B) Repeat Observed accumulation of debris on walls/hard to reach areas throughout kitchen.

The following violation(s) have been corrected since the last inspection.
3717-1-02.4(B)(2)(f)/PIC: Demonstration of Knowledge - Stating required temperatures and times for safe cooking of TCS food PIC unable to demonstrate knowledge of food temperatures and times for safe cooking.
3717-1-02.2 (C )/Hands and arms: when to wash Observed food employee move from non-food contact task to food contact task without first removing gloves, washing hands, and donning new gloves
3717-1-07.1(C)/Poisonous or toxic materials: Conditions of use. Observed multiple cans of raid pesticides stored in kitchen at time of inspection.
3717-1-04.2(G)(1)/Food temperature measuring devices - availability Food thermometer not readily accessible at time of inspection.
3717-1-04.1(A)/Equipment and utensils - durability and strength. Non-durable equipment observed. Observed handles of equipment repaired with unapproved materials at time of inspection.

Comments
Observed overall improvement within facility at time of inspection.